Job Posting Pacific Seafood Group -
Posted February 25th, 2008
Closes October 31st, 2008
SUMMARY
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Purpose.........
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To
balance inventory and process adjustments to inventory |
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Scope............
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Develop,
implement and maintain inventory control procedures to ensure compliance
with State and Federal regulations |
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Required........
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Must
have strong prioritization skills and be able to meet deadlines.
Follow through on commitments and complete projects in a timely manner. |
DUTIES
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Typical...........
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Duties
include but not limited to: Be
a role model in projecting and applying The Pacific Group Diamond
Philosophy (Productivity, Quality, Excellence and Teamwork) and promote
teamwork at all times Maintain
a high level of employee commitment to the Diamond Philosophy such that
all work performed measures up to the expectation of our customers Deliver
inventory when needed Replenish
products Track
inventory usage via computer Create
efficient and accurate inventory management procedures H.A.C.C.P.,
S.S.O.P., CoOL Act standards are met. Proper
Icing and rotation of all fresh products Reconcile
inventories to book records and make adjustments when necessary Coordinate
the statistical inventory activities Assist
with the implementation and administration of a loss prevention program Conduct
stock search to locate products within the system Implement
appropriate actions to customer demands Provide
recommendations to resolve inventory issues Adjust
records when there are discrepancies between actual product and records;
take steps to correct and prevent discrepancies Receive
inventory transfers Pull
downs Cycle
counts Proof
receiving Warehouse
transfers Print
SKU’s Cover
buyers’ vacations Enter
transfer & balance adjustments Create
slot export Review
requisitions and set-up new inventory items Perform
daily cycle counts and make system adjustments after completing all
necessary recounts and system searches Reduce
and eliminate freight expedites when possible Record
all audits, counts and adjustments; file and retain as necessary Perform
other duties, as assigned |
EDUCATION
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Required........
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Ideal
candidates will have a high school degree. Should possess or
should obtain the knowledge, skills, and disciplines needed to carry out
the functions assigned to the individual occupying this position. |
EXPERIENCE
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Required........
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Two
years of experience. Candidates must have a valid driver's license
with a clean driving record, be able to lift up to 50 lbs. and possess
solid computer skills. Knowledge of MS Office applications, AS400
and adding machine usage are required. |
If interested, please send your resume to Suzanne Thomas at sthomas@pacseafood.com
Pacific Sea Food Group is an equal opportunity employer and will consider all qualified applicants.